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51.427 Aktuelle Fachpublikationen zum Thema temperature

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Influence of Water Activity on Thermal Resistance of Microorganisms in Low‐Moisture Foods: A Review

06.02.2016 | Roopesh M. Syamaladevi, Juming Tang, Rossana Villa‐Rojas, Shyam Sablani, Brady Carter, Gaylon Campbell, Comprehensive Reviews in Food Science and Food Safety, 2016

Abstract A number of recent outbreaks related to pathogens in low‐moisture foods have created urgency for studies to understand the possible causes and identify potential treatments to improve low‐moisture food safety. Thermal processing holds the potential to eliminate pathogens such as ...

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Acid catalyst influence on the polymerization time of polyfurfuryl alcohol and on the porosity of monolithic vitreous carbon

05.02.2016 | Fábio Dondeo Origo, Júlia Cassiano Arisseto, Fernanda Lini Seixas, Walter Miyakawa, Alvaro José Damião, Sílvia Sizuk ..., Journal of Applied Polymer Science, 2016

ABSTRACT This study compares the influence of different acid catalysts on the polymerization rate of polyfurfuryl alcohol (PFA) precursor and especially on the respective porosity of Monolithic Vitreous Carbon (MVC) produced from that. Five acid catalysts commonly used were compared: ...

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Toughening effect of CPE on ASA/SAN binary blends at different temperatures

05.02.2016 | Zepeng Mao, Jun Zhang, Journal of Applied Polymer Science, 2016

ABSTRACT The effect of chlorinated polyethylene (CPE) on the impact toughness of acrylonitrile–styrene–acrylic (ASA) terpolymer/styrene–acrylonitrile copolymer (SAN) binary blends (25/75, w/w) was systematically investigated at three different temperatures (−30 °C, 0 °C, and 23 °C). With the ...

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A Solvent‐Free Hot‐Pressing Method for Preparing Metal–Organic‐Framework Coatings

05.02.2016 | Yifa Chen, Siqing Li, Xiaokun Pei, Junwen Zhou, Xiao Feng, Shenghan Zhang, Yuanyuan Cheng, Haiwei Li, Ruodan Han, Bo ..., Angewandte Chemie International Edition, 2016

Abstract Metal–organic frameworks (MOFs), with their well‐defined pores and rich structural diversity and functionality, have drawn a great deal of attention from across the scientific community. However, industrial applications are hampered by their intrinsic fragility and poor ...

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Effect of Extrusion Cooking on Physical Properties and Chemical Composition of Corn‐Based Snacks Containing Amaranth and Quinoa: Application of Partial Least Squares Regression

05.02.2016 | Jose Martin Ramos Diaz, Lakshminarasimhan Sundarrajan, Susanna Kariluoto, Anna‐Maija Lampi, Seppo Tenitz, Kirsi Jouppila, Journal of Food Process Engineering, 2016

Abstract The effects of amaranth and quinoa supplements and extrusion‐cooking on the physical properties and chemical composition of corn‐based extrudates were investigated by using PLSR and L‐PLSR. Grain type, content of amaranth or quinoa flour (20–50% of solids of blend), temperature of ...

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Evaluation of Range-Corrected Density Functionals for the Simulation of Pyridinium-Containing Molecular Crystals

05.02.2016 | Michael T. Ruggiero; Jonathan Gooch; Jon Zubieta; Timothy M. Korter, Journal of Physical Chemistry A, 2016

The problem of nonlocal interactions in density functional theory calculations has in part been mitigated by the introduction of range-corrected functional methods. While promising solutions, the continued evaluation of range corrections in the structural simulations of complex molecular crystals ...

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Direct numerical simulations of dynamic gas‐solid suspensions

05.02.2016 | Y. Tang, E.A.J.F. Peters, J.A.M. Kuipers, AIChE Journal, 2016

Abstract We report direct numerical simulation results for gas flow through dynamic suspensions of spherical particles. The simulations are performed using an immersed boundary method (IBM), with careful correction for the grid resolution effect. The flow systems we have studied vary with mean ...

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ChemInform Abstract: LDA‐Mediated Synthesis of Triarylmethanes by Arylation of Diarylmethanes with Fluoroarenes at Room Temperature.

04.02.2016 | Xinfei Ji, Tao Huang, Wei Wu, Fang Liang, Song Cao, ChemInform, 2016

Abstract Variously substituted diarylmethanes, 9H‐fluorene and 9H‐xanthene are arylated regioselectively with electron‐neutral fluoroarenes or fluoroarenes containing electron withdrawing‐groups.

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Experimental measuring set‐up and procedure for the traction coefficient on roller‐on‐disc contact

04.02.2016 | A. Gama, T. Cousseau, B. Graça, J. Castro, J. Seabra, Tribotest, 2016

Abstract A pin‐on‐disc machine was modified to measure traction coefficient and the potential of contact difference under controlled conditions of slide‐to‐roll ratio, temperature, contact pressure and entrainment speed; oil, grease, grease's base oil and bleed‐oil were tested. This new ...

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The Effect of Milk Constituents and Crowding Agents on Amyloid Fibril Formation by κ-Casein

04.02.2016 | Jihua Liu; Francis C. Dehle; Yanqin Liu; Elmira Bahraminejad; Heath Ecroyd; David C. Thorn; John A. Carver, Journal of Agricultural and Food Chemistry, 2016

When not incorporated into the casein micelle, κ-casein, a major milk protein, rapidly forms amyloid fibrils at physiological pH and temperature. In this study, the effects of milk components (calcium, lactose, lipids, and heparan sulfate) and crowding agents on reduced and carboxymethylated ...

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